The Weekend Vibe

I felt like we lived in this car most of the weekend! We kept busy for most of the weekend, whether it was time spent outdoors, with family, and sometimes just taking a ride around. I apologize, this will probably be a long post with lots of photos!

Friday morning we loaded up the car with our new little red wagon, a cooler of water, my backpack of snacks, and headed off to the zoo! We were meeting my brother Devin, his wife Chrissy, and my niece Dino Girl. Thank goodness it was a cooler day, it has been so hot and humid in Michigan it’s like a swamp out there. But Friday was practically perfect.

Whenever we go out we have to make choices on how Wyatt will get around. A backpack carrier? And with me or with Billy? A stroller? I hate that these options limit his independence to practically nothing, but he outgrew his wheelchair over the past year and the way insurance works, if we were to get another one we would practically insure that he would never get another walker again. So, we are trying to work around that since he is working on walking and can use a walker, just not well enough for a trip to the zoo. And not to be negative on here since I hate doing that, but my husband took him for a stroll around the neighborhood the other day in the stroller and was stopped by someone asking what Wyatt’s “issue” was. They also let Billy know that Wyatt was eligible for therapy services, like he hasn’t been in them since he was six months old. So frustrating. I get that the person had good intentions but frankly it wasn’t her business. And now I feel super self-conscious taking Wyatt out that way, I don’t like people staring at him. It will more than likely happen his whole life but I want to be able to make things as easy as I can for him when I can. I’m his mom. I can’t help it. Anyway, Thursday night it clicked that we could use a wagon. So, Billy headed out at 8pm to find one. And delivered like the awesome dad that he is. I felt like the wagon would first, blend in, and second, I was positive my niece would crawl in there at some point too, giving him company and making him feel less isolated. And it was so much easier to take him in and out, he could move around a bit, and it folds down into a bench seat as well. Win-win. There were a million wagons at the zoo too, just like ours so I feel like if he looked around, he wouldn’t feel as different.

Anyway. Once that was out of the way, we were golden for the whole day. Zebras, lions, giraffes, rhinos, camels, tigers – they were all out and about and looking cute. Zebras are Wyatt’s favorite (and mine) and I was excited to see them so close this time!

However, we all seemed to love the Amphibian House the very best. I guess our family does love its little creatures!

I also got super excited about this turtle in the marsh system outside. And this bee!

Saturday we stuck closer to home. We loaded up our little wagon again, this time with picnic supplies, and had a little picnic in the park. Later on that night we had drinks with my brother and fam, plus my dad and stepmom too.

It was so hot and sultry out this weekend, and I think we were all remembering our many trips to New Orleans – which inspired Billy to make a cocktail. Which he never does. And I rarely drink at all, if ever. But it was good, y’all. Also, my new favorite summer wine made an appearance. The drink Billy made is called a Gin Basil Smash, and it is so light and refreshing and citrusy. And actually so is the wine. (Loveblock, Sauvignon Blanc)

Sunday morning, and we just kept on rolling. We took a drive around Detroit, specifically Belle Isle and the farmer’s market area of Eastern Market. Eastern Market was closed so I was able to grab photos of the beautiful street art.

From here we headed to Belle Isle for a total change of scenery…

And someone got a little sleepy.

It was a busy, full weekend, full of people and sights and things that I love.

I hope you all did something or talked to someone that made you smile over the weekend!

Supporting Small and Local

For a year now I have been trying to find a way to source a majority of our groceries from small, local farmers. It has actually been harder than I thought, honestly. We do not live in a “food desert” but my area is much more urban than rural, and we have to drive a ways to find a farm. And then to try to make a list of which ones have what, and of those, make sure they are organic and humane, then finally, where are they, in relation to me and to each other? However, brilliant people eons ago solved this problem for me, I just needed to take advantage of it. Instead of running all over the map sourcing these ingredients, farmers make it easy on us by bringing it in to farmer’s markets, a resource I have neglected for far too long. Before Wyatt, we used to go all the time – for some reason we stopped going regularly. But last Saturday, we were up early and my kiddo is full of beans in the morning so we just threw on some clothes and left the house, in search of adventure and good food.

We found both! Eastern Market downtown is a huge farmer’s market, that has everything from flowers to meat to baked goods to produce to cheese and eggs. We happily wandered the sheds in search of what we wanted, and bought quite a few other things not on our list as well. We spent thirty dollars, and left with a giant bag filled to the top with fresh veggies (it’s a little early for fruit really here), including a huge bunch of radishes still all covered in dirt. I love radishes, and we eat them a lot, especially in our spring green quinoa bowls which we enjoy at least once a week. So that was an exciting find. We also bought a jar of fresh honey, handmade spinach basil ravioli, a small bag of mushrooms, a loaf of olive bread and a giant loaf of farm table bread, microgreens and pea shoots, asparagus, and some other assorted veggies that I can’t seem to remember.

I was entranced by the mushroom stall, as you can see. I have never seen that many different kinds of mushrooms all at once, and there were quite a few I had never heard of. We didn’t buy morels but they are on our list for next time!

We spotted this beauty too, also home grown in the D….

Since we were already out and on this mission we decided to head to Calder’s Dairy as well, to round out our day. It was a bit of a drive, and not well planned out to go from Eastern Market down to Calder’s Dairy, but it was a beautiful day and we had no other plans, so why not? At Calder’s we bought eggs, milk, butter, and ice cream, and oooed and ahhed over the cute little babies there! Calves and ducklings and goslings were everywhere! I wanted to take a few ducklings home but unfortunately my city frowns on raising any fowl so no chickens or ducks for me, although I would love a few of each!

When we got home I had a better idea of how to do this in the future, and next time I will have a plan. It was a little impulsive, fly by the seat of our pants but it was a fact finding mission and adventure this time. I did have to buy other groceries still but we had a chunk taken care of, and I felt good about where most of our food came from. I had to make our dinner plan around what I had bought, rather than the other way around, which was a little challenging, but it was doable. We just had different sorts of dinners! We had scrambled eggs on toasted olive bread sprinkled with microgreens and steamed asparagus on the side, spring quinoa bowls, the spinach basil ravioli, a pizza from the local Italian bakery that we baked ourselves (I bought this a different day but stuck to my mission), and then we ate out one day at my mom’s special request to eat at a particular restaurant. So, we got three meals out of our expedition and that was without a plan. We are going back next Saturday and you can be sure that I will have a rough dinner plan mapped out in my head and a mental list of ingredients. I am looking forward to doing this as often as we can this summer, and then to start preserving for the winter as well! It also forces us to live seasonally, which is better for the quality of our food as well as our environment.

I would love to hear your favorite farmer’s market style meals! I need ideas!